The Importance of Gastrointestinal Microbes for Weight Loss

There are 100,000,000,000,000 (100 trillion) microbes within the gastrointestinal system and scientists have learned that by transplanting microbes from one animal to another, weight gain and weight loss can be turned on and off at will. Scientists now understand that the greater diversity a person has in terms of the types of microbial life which live within their body, the less likely they are to gain weight or maintain a higher than ideal body weight, with the exact opposite effect occurring in those who have lower than average values in reference to the number of microbes living within the body. Diets rich in fiber are typically associated with higher values of microbes, so increasing fiber intake, can significantly reduce overall body weight and promote the existence and health of many different kinds of microbes. Increasing fiber content for only a few days, has a measurable and marked effect upon microbrial gastrointestinal health

How Ritalin Acquired its Name

Methylphenidate, more commonly known by its brand name “Ritalin”, was developed in 1944 by Swiss scientist Leandro Panizzon. Panizzon created the medication in part as he wanted his wife Marguerite to become more energized, play better tennis, lose weight, and help improve her hypotension. Panizzon created the term “Ritaline” (pronounced “ree-tah-lean”) for his newly invented medication, named as such for his wife Marguerite (pronounced “mar-gah-reet”) as Marguerite always referred to herself using the shortened version of her name, “Rita”. When Chemische Industrie Basel, more commonly known by the acronym “CIBA”, the company which owned the research, released methylphenidate into the marketplace, the “e” was discarded from “Ritaline” to create “Ritalin” (pronounced “ree-tah-lin”)